DATES IN
HISTORY
25
January 1880
Birth of Francis George Scott, composer, in Hawick, Roxburghshire. Son of a
supplier of mill-engineering parts he was educated at Hawick and the
Universities of Edinburgh and Durham. He studied composition under Jean
Roger-Ducasse, French composer, and in 1925 became Lecturer in Music at
Jordanhill College for Teachers, a post he held for twenty-five years. His
settings included work by Hugh MacDiarmid, William Dunbar and Robert Burns.
25 January
2007
Robert Burns’ birth and marriage certificates were placed online by the
General Register Office for Scotland.
26 January
1861
Edinburgh’s famous one o’ clock gun was fired for the first time from the
Castle.
26 January
2007
Edinburgh’s 17-year-old Graeme Dott and his Finnish partner Harri
Helviovaara won the Australian Open Boy’s doubles final 6-2 6-7 (4-7) 6-3
over Australia’s Stephen Donald and Rupesh Roy. The unseeded duo overcame
their eighth-ranked opponents in two hours and 13 minutes.
28 January
1884
Scotland defeated Ireland 5-0 in the first football international between
the countries in Belfast.
29
January 1951
Death of Dr Osborne Henry Mavor, the playwright ‘James Bridie’, in Glasgow,
His works included ‘The Anatomist’ and he founded Glasgow’s citizens’
Theatre.
29 January
2007
Alex McLeish was announced as the new Scotland manager in succession to
Walter Smith. The 48-year-old had won the European Cup Winner’s Cup with
Aberdeen in 1983, played 77 internationals for Scotland, and had previous
managerial experience with Motherwell, Hibernian and Rangers. He signed a
contract until 2010.
30 January
1705
Falsely accused of witchcraft by 16-year-old Patrick Morton, Janet Cornfoot
was killed by a mob in Pittenweem, Fife. She was dragged by the heels to the
seafront and swung from a rope tied between a ship and the shore. She was
stoned, beaten severely, and finally crushed to death under a door piled
with rocks. Others accused, apart from Thomas Brown who was starved to
death, were released when Morton was exposed as a liar. The mob was never
brought to trial.
31 January
1959
Highland League club Fraserburgh caused a major shock in the first round of
the Scottish Cup with a 1-0 home victory over top-ranking Dundee. A Johnny
Strachan goal for The Broch just a minute before the interval and some
frantic defending saw Fraserburgh earn a notable victory.
31 January
1984
Second Division East Fife became the first lower division club to defeat a
Premier Division club, since league re-construction in 1975, in the Scottish
Cup with a 2-0 victory over Hibernian at Bayview. Goals from Tom McCafferty
and Steve Kirk clinched victory for the Methil team and set them up for a
home tie against Celtic in the 4th round. Celtic defeated The
Fife 6-0.
See Dates in History in our
Features Section
SCOTTISH QUOTATIONS

I like to have quotations ready for every occasions - they
give one's ideas so pat and save one the trouble of finding
expression adequate to one's feeling.
Robert Burns
Statements in prose and verse which reflect
all aspects of Scottish life and outlook from the 1st century to the present day.
New
quotes added every week. The
quotations are not restricted to native Scots but include observations
from abroad which help us, in the words of our National Bard, Robert
Burns, "To see oursels as others see us"
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This week’s Scottish Quotations celebrate the birth of our National
Bard, Robert Burns, on this day (25 January) in 1759 with both his
own words and reflections by fellow writers on his influence. Out of
interest we include a portrait which is, possibly, of the young
Robert Burns. The eyes in the picture, conjectured to be by Sir
Henry Raeburn (1756-1823), who spent some time in Ayrshire,
certainly appear to fit the description by Sir Walter Scott.
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Robert
Burns (1759-1796)
I never
had the least thought or inclination of turning Poet till I got once
heartily in love, and the rhyme and song were, in a manner, the
spontaneous language of my heart. The following composition [Handsome
Nell, 1774] was the first of my performances. It is, indeed, very
puerile and silly; but I am always pleased with it, as it recalls to my
mind those happy days when my heart was yet honest, and my tongue was
sincere.
(First
Commonplace Book, August 1783)
Thomas
Carlyle (1795-1881)
The
character of Burns is a theme that cannot easily become either trite or
exhausted.
(1854)
Sir
Alexander Gray (1882-1968)
As a
Poet [Robert Burns] he is, by universal consent, if not among the
greatest of all time, at least not much below the highest; and his
peculiar “message”, if I may use a word I detest as applied to poets,
may make him the especial poet of a country where the democratic
instincts have always been so strong as in Scotland. For the “message”
of Burns is ultimately centred in the brotherhood of man, the glorious
privilege of being independent, and the virtue of suspending judgement
on our erring fellows. But he is more than a poet whose “message” has
made him acceptable. He is a national hero; and that is why we are right
in thinking of him along with Wallace and Bruce. For if these hammered
us into a nation, he revived us when we were in danger of fainting.
(The
Immortal Memory, Scottish Arts Club in Edinburgh 22 January 1944)
Hugh
MacDiarmid (born Christopher Murray Grieve) (1892-1978)
Thought
may demit
Its functions fit
While still to thee, O Burns,
The punctual stomach of thy people turns.
Most
folks agree
That poetry
Is of no earthly use
Save thine – which yields at least this Annual Excuse!
(Your
Immortal Memory, Burns! 1926)
Lesley
Riddoch
…Burns
preferred brain to brawn and bequeathed his nation the gift of words.
Thanks to Burns, a nation of silent Scotsman can speak. Like a national
Cyrano de Bergerac, the bard translated hopes and feelings into the most
powerful forms of expression. Those words and songs still shape
Scotland’s identity.
(The
Scotsman 21 January 2008)
Sir Walter
Scott (1771-1832)
[of
Robert Burns] The eye alone, I think, indicated the poetic character and
temperament. It was large and of a dark cast, which glowed (I say
literally glowed) when he spoke with feeling and interest. I never saw
such another eye in a human head, though I have seen the most
distinguished men in my time.
(Recollecting his only meeting, as an Edinburgh schoolboy, with Robert
Burns)
See
Scottish Quotations in our Features Section
SONGS
OF ROBERT BURNS

A collection of some of the best known songs by Scotland's greatest
songwriter and National Bard, Robert Burns (1759 - 1796)
There was a lad was born in Kyle,
But whatna day o' whatna style,
I doubt it's hardly worth the while'
To be sae nice wi' Robin
Chorus
Robin was a rovin' boy -
Rantin' rovin', rantin' rovin' -
Robin was a rovin' boy -
Rantin' rovin' Robin !
Our monarch's hindmost year but ane
Was five-and-twenty days begun,
'Twas then a blast o' Janwar win'
Blew hansel in on Robin.
Robin was, & c.
The gossip keekit in his loof,
Quo' she, 'Wha lives will see the proof,
This waly boy will be nae coof,
I think we'll ca' him Robin.
Robin was, & c.
'He'll hae misfortunes great and sma',
But ay a heart aboon them a' ;
He'll be a credit till us a',
We'll a' be proud o' Robin.
Robin was, & c.
'But sure as three times three mak' nine,
I see by ilka score and line,
This chap will dearly like our kin',
So leeze me on thee, Robin.
Robin was, & c.
'Guid faith,' quo' she, 'I doubt you gar
The bonie lasses lie aspar ;
But twenty fauts ye may hae waur,
So blessin's on thee, Robin !
Robin was, & c.
Flagnote: On the
anniversary of the birth of Robert Burns it seems appropriate to sing
his own song about his birth and life - one of the most popular and best
known songs penned by our National Bard.
See the SONGS OF ROBERT
BURNS in our features section
SING
A SANG AT LEAST
(compiled by Peter D Wright)
"That I for poor auld
Scotland's sake
Some useful plan or book could make
Or sing a sang at least ........"
- Robert Burns
THE STAR O’ RABBIE BURNS
James Thomson

There is a star whose beaming ray
Is shed on ev’ry clime,
It shines by night, it shines by day
And ne’er grows dim wi’ time.
It rose upon the banks of Ayr,
It shone on Doon’s clear stream –
A hundred years are gane and mair,
Yet brighter grows its beam.
Chorus:
Let kings and courtiers rise and fa’,
This world has mony turns
But brightly beams aboon them a’
The star o’ Rabbie Burns.
Though he was but a ploughman lad
And wore the hodden grey,
Auld Scotland’s sweetest bard was bred
Aneath a roof o’ strae.
To sweep the strings o’ Scotia’s lyre,
It needs nae classic lore;
It’s mither wit an native fire
That warms the bosom’s core.
On fame’s emblazon’d page enshrin’d
His name is foremost now,
And many a costly wreath’s been twin’d
To grace his honest brow.
And Scotland’s heart expands wi’ joy
Whene’er the day returns
That gave the world its peasant boy
Immortal Rabbie Burns.
Footnote: A
song which you might still hear sung at a Burns Supper and which I first
heard, complete with actions, by a choir of West Lothian Nationalist in
Wales! Plaid Cymru Conference delegates were enthralled.
See the
SING A SANG AT LEAST in our
features section
SCOTTISH FOOD, TRADITIONS
AND CUSTOMS

This week the world over will echo to the sound of haggis being addressed
in Robert Burns' own words :-
' Fair fa' your honest, sonsie
face,
Great Chieftain o' the Puddin-race!
Aboon them a' ye tak your place,
Painch, tripe or thairm :
Weel are ye wordy of a grace
As lang's my arm.'
Traditionally at Burns Suppers the haggis is piped in and all the company
enjoy it's ritual presentation. This starts with a signal from the kitchen
to the evening's Chairman that the haggis is ready, the Chairman calls on
the company to be upstanding to receive the haggis. The delicacy is then
carried in, traditionally by "Poosie Nancy", preceded by a Piper, round
the room to the top table where a wee Dram awaits. The haggis is presented
to the Chairman who will either address it himself or call upon the person
who has been delegated to do the honours. If running a Burns Supper don't
forget to ensure that a knife is available for use at the appropriate
point in the address - ' An' cut you up wi' ready slight ' - to perform
the delicate operation of cutting open the haggis. Customs can vary - at
some Burns Suppers the company remain standing throughout the time that
the haggis is in the room, at others, the custom is to resume seats during
the recital of ' Address to the Haggis ', to allow everyone a better view
of the spectacle. However when the haggis has been addressed, the company
should be upstanding to toast the haggis and to enjoy the sight of the
haggis being piped out.
Remember that you can hear ' Address to the Haggis ' , indeed all the
important parts of a Burns Supper, every day of the year, courtesy of
The Flag's SI Burns Supper
which you will
find under our Features section.
This week's recipe is for haggis but not the traditional fare enjoyed at
Burns Suppers! Sweet Haggis is a dish which originated in the Ayrshire
town of Kilmarnock and was a favourite on Saturday night High Tea tables.
It was usually put on at dinner time so that it could boil in the
afternoon and the hot steaming pudding was just the ticket on a cold
winter's night.
Ingredients: 3/4 lb (350 g) medium oatmeal; 4 oz (125 g) plain flour; 3/4
lb (350 g) suet, finely chopped; 4 oz (125 g) soft brown sugar; 4 oz (125
g) currants; 4 oz ( 125 g) raisins; salt and pepper; water to mix
Method:
Put all the dry ingredients into a bowl and mix with water. Put into a
greased pudding bowl, cover and steam for 3-4 hours. Serve hot in slices.
The remainder can later be cut in thick slices and fried with bacon or
wrapped in foil and reheated in the oven.
A KIST
O FERLIES
A Keek
at the Guid Scots Tung

By Peter & Marilyn Wright
(Note: All words
underlined in this section are RealAudio links)
"O thou grim mischeif-makin chiel,
That gars the notes of discord
squeal,
Till daft mankind aft dances a reel
In gore a shoe-thick ;-
Gie a' the faes o SCOTLAND'S weal
A towmond's Toothache."